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Vinacontrol is an inspection organization designated by the Ministry of Industry and Trade and the Ministry of Health to carry out safety checks on butter, milk and dairy products to ensure the quality of goods, standards, regulations and consumer health.
Butter, milk and dairy products are one of the top ingredients for making delicious food such as cakes, soups, sauces, etc., which are unlikely to be replaced. In addition, this food group also has many health benefits such as hypothermia, digestive support, relieve stomach after eating hot spicy food, remove fat after meals, ...
Alongside these useful uses, butter, milk and dairy products are also easily changed. When not properly processed or preserved, butter, milk and dairy products are susceptible to degeneration and be harmful to the health of the consumer.
With the reputation of an inspection body designated by the Ministry of Industry and Trade and the Ministry of Health to conduct safety checks on avocados, milk and dairy products, Vinacontrol is committed to carry out quality assessments to avoid Unfavorable disputes, optimize profit and create the best conditions for your product to penetrate into every market.
Services of Vinacontrol include:
INSPECTION
Evaluation of conformity for state management
Sensory / Visual inspection
Testing Acid Indicators
Antimicrobial safety tests, pharmacologic (Coliforms, E. coli, Salmonella, Staphylococcus, Clos tridium)
Mold testing, fungi toxin
Determination of heavy metal content
2 RoHS Compliance (10 Restricted Substances)
Condition assessment
CERTIFICATION
The standard conformity certification does not belong to the State inspection
Certification of ISO 9001 Quality Management System
Safety certification (ISO 22001, HACCP)
Environmental certification ISO 14001
Certificate of greenhouse effect under JCM and ISCC
VERIFICATION AND CALIBRATION
Testing labor environment
